Miller's Cafe - Valdosta, Georgia
Address: 904 Baytree Rd, Valdosta, GA 31602.
Phone: 2295390678.
Specialties: Jamaican restaurant.
Other points of interest: Outdoor seating, Curbside pickup, Delivery, Drive-through, Takeout, Dine-in, Solo dining, Wheelchair accessible parking lot, Comfort food, Seating, Casual, Credit cards, Good for kids, Free parking lot, Free street parking, Parking.
Opinions: This company has 15 reviews on Google My Business.
Average opinion: 3.3/5.
📌 Location of Miller's Cafe
⏰ Open Hours of Miller's Cafe
- Monday: Closed
- Tuesday: 11 AM–9 PM
- Wednesday: 11 AM–9 PM
- Thursday: 11 AM–9 PM
- Friday: 11 AM–9 PM
- Saturday: 12–9 PM
- Sunday: 12–9 PM
Miller's Cafe
Address: 904 Baytree Rd, Valdosta, GA 31602.
Phone: 2295390678.
Specialties: Jamaican restaurant.
Other points of interest:
- Outdoor seating
- Curbside pickup
- Delivery
- Drive-through
- Takeout
- Dine-in
- Solo dining
- Wheelchair accessible parking lot
- Comfort food
- Seating
- Casual
- Credit cards
- Good for kids
- Free parking lot
- Free street parking
- Parking
This company has 15 reviews on Google My Business.
The average opinion is 3.3/5.
Customers have mixed opinions about Miller's Cafe. Some have praised the restaurant for its outdoor seating and comfort food, while others have criticized the inconsistent quality of the food and the need for improvement in presentation and cleanliness. One customer noted that the larger oxtails are 35% fat, but the food was overly greasy. Another customer suggested that the restaurant should work on consistency and spruce up the interior, including the patio.
Despite these issues, customers appreciate the convenience of curbside pickup, delivery, and drive-through options. The restaurant also offers good value for the price, with many customers enjoying the casual atmosphere and ability to dine in or take out.
Overall, Miller's Cafe seems to be a good option for those looking for a casual, comforting meal with a touch of Jamaican flair. However, customers may want to be prepared for inconsistent food quality and a need for improvement in presentation and cleanliness.