Micheladas Taqueria - Marietta, Georgia

Ladebra M.

The birria tacos were hot and good. I didn’t care for the corn tortillas shell but it was still good. However, the dipping sauce was not. It is very oily. I only tasted oil and no seasoning or flavor of the sauce. I asked for lime so that gave it a little bit of a better flavor.

Customer service was great.

Asim Q.

First time I visited this place was over a year ago. At that time I had tacos and quesadillas. Definitely worth a try. It was also my first experience trying Ceviche (not in the menu) and my palates opened up to new tastes and gladly nothing I would be regretting.

This time we ventured into something from the menu and I’m happy to say they have gotten better. I will definitely be visiting them again soon. We tried following:
Chiles Rellenos
Chicken fajitas
Burrito Regular
Bistec a la Mexicana

Pros - Amazing management, open to suggestions on variation of menu or make adjustments to dish to your liking, and one of my favorite Mexican places now.
Cons - For city folks, not in an area where you would find other things to go unless you are on your way to Cobb County DDS for your license.

Cindy J.

I had the shrimp quesadilla and my husband had the carne asada burrito. Both were delicious and came with generous servings of refried beans and rice. The shrimp in the quesadilla were perfectly cooked. The burrito was huge and the steak was excellent.

D E.

10+ stars! Authentic Little Mexican Restaurant! I Ordered Shrimp Cocktail for Lunch and it was loaded with awesomeness! Served in a big soup bowl, so more goodies to have! Big shrimp in every bite! And they have a unique salsa with chips! Yummy spicy! Will come back most definitely!

Cindy F.

I was craving pozole today on my way home from work. I know how to make it at home but I didn’t want to wait since it could take a few hours to cook. This was delicious! When I got home I noticed it was missing a few of the toppings that usually come with the dish. But I had some at home so I was able to add them. I will definitely be ordering this again.

Niki L.

I got the fajitas. Nice amount of meat but I guess I’m used to more than just a spoonful of rice and refried beans on the side. No guac, no real sour cream, no pico... The meat itself seemed a little tough. They were served with 3 handmade corn tortillas and those were very nice! But, then again, the salsa doesn’t taste like it’s made in-house.

For the price and service and taste, I think la Parilla is better just my opinion. I also prefer the micheladas at La Fonda (which are also a dollar cheaper, just sayin).

There was nothing offensive about my experience, but the food or drinks didn’t wow me either.

Dani M.

This place was Racist. They created different prices because we are Black than what was on the menu. I asked to speak to the manager then the lady said no one was there.

Vann E.

Food was delicious, the waitress both of them was nice and beautiful. I don't speak a bit of Spanish but the music they was playing I was into it. Just wish I knew what they was saying.