Pearly's Famous Country Cooking - Albany, Georgia

Hillard C.

Our first visit to Pearly was an excellent experience, and we’re already looking forward to returning! The food was absolutely delicious—every dish we tried was packed with flavor, and well-prepared. Whether it was perfectly cooked and exceeded our expectations.

The service was just as impressive. The servers were incredibly kind, welcoming, and attentive. They made sure we had everything we needed without being intrusive, creating a warm and enjoyable dining experience. Their friendly attitude and professionalism truly enhanced our visit.

Since this was our first time at Pearly, we weren’t sure what to expect, but we were pleasantly surprised by both the quality of the food and the wonderful hospitality. Without a doubt, we’ll be coming back again soon!

Cheryl M.

Traveling through on vacation and needed to fuel up. This local gem was everything I hoped it would be. Counter order and brought out to your table. The biscuits were very tasty and generous in portion. As were the country ham and bacon. The banana nut muffin was served piping hot 🔥 🔥🔥. It was scrumptious. Once I added butter to it, it was heavenly. Friendly folk operate this establishment, not like corporate franchise places. The warmth and love for food and people is clearly present in the staff here. So if you get the opportunity, stop in for some mighty fine fixins.

Mark M.

Definitely authentic Southern cooking at its finest. Biscuits and gravy were on point, as well as the country ham biscuit. The hash brown casserole might be the best I've ever had. 👍👍

Dawn W.

Forgotten diners of yesterday, was like stepping back in time when you walk inside. Fast, delicous and reasonably priced. Haven't had grits that good in years. Best biscuits in the South, hands down. Staff was friendly and knew all the locals. Will be back on my next time through Albany, best breakfast I had in 2024.

Chet M.

I've lived here my whole life.
I honestly think it's overrated.
The food IS good, Don't get me wrong, but it's a Lot of canned or box made food.
Its Not real country cooking...but again, it IS GOOD Food.

Mary Y.

I had the fried grouper nuggets and they were cooked just right, but just a little too salty. The mashed potatoes were room temperature and very thick. I'm pretty sure they were instant. They were out of squash casserole. The creamed corn was okay. My husband had the beef tips and rice and he said it was very good. The buttermilk pie was excellent. Service was fast and friendly.

Vex (. S. L.

I talked to a local at my hotel who said this place is a good place to try because I was looking for local restaurants. I ordered a biscuits and gravy and egg, grits, and bacon bowl. I’m on the hunt for the best biscuits and gravy. I’m really impressed with these biscuits and gravy. Chucks of sausage, gravy season, does a a bit of floury taste, very subtle which is really good because it’s hard. The price was great for them. I have no complaints. So far, ranking high for me. The bowl is what you can make at home. Nothing special. I would come back. Not truck friendly. If you came early morning and grabbed it and went, you could, but that’s it. No parking for semi tractors. I had a rental, so I went. Uber eats or take a Lyft would be great.

Sabrina A.

This was my first time going inside and it was so clean the workers was friendly I asked the person that came to check on me name because I wanted to let y'all know Ms.Betty Stewart was amazing friendly and helpful the energy in there made me so comfortable that I will be going back,March 18,2025 I ate here they get a A+++💯💯💯💯from me.